White Lotus Makgeolli (375ml)

This brewery is one of the oldest breweries in Korea. Since 1933, this brewery has been making makgeolli brewed with locally grown rice and lotus leaves.

Makgeolli is a traditional Korean beverage that has a unique taste and health benefits. Its production process and history make it an essential symbol of Korean culture,

With a slight fizz due to the unfiltered, fermentation process of the yeast, this rice wine could be considered a rice "beer."