About Breckenridge Bourbon Whiskey
Breckenridge Bourbon is the reigning champion among their impressive lineup of spirits, capturing hearts with its multiple award-winning recipe of high-rye Bourbon aged for a minimum of three years in charred, new American oak barrels. What makes this smooth beauty stand out is its secret ingredient: pure, mineralized snow-melt water straight from the Rocky Mountains. The distillery has an abundance of this liquid gold, which they use for distillation and proofing, resulting in a supremely velvety texture of their spirits. The mash bill, comprised of 56% corn, 38% green rye, and 6% malted barley, results in a deep-hued dram that enchants with pronounced aromas of butterscotch, candied orange, and apple. The palate is filled with the richness of dry cacao and brown sugar, topped off by a pleasant lingering note of vanilla and white pepper.
